Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mexican mac & cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mexican Mac & Cheese is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mexican Mac & Cheese is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Mac & Cheese:
- Get 2 cups noodles elbow or shell
- Get 7 cups water to boil noodles
- Take 2 tbs oil
- Prepare 8 oz tomato sauce 1 cup shredded cheese
- Prepare 1 tsp eachor to ur liking garlic, salt, pepper
Instructions to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
So that’s going to wrap this up with this exceptional food mexican mac & cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
