Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my mini meat loaves. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
My Mini Meat Loaves is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. My Mini Meat Loaves is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook my mini meat loaves using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make My Mini Meat Loaves:
- Take 1 lb 85/20 ground beef
- Take 1/2 each red bell pepper, finely chopped
- Get 1/2 each green bell pepper, chopped
- Get 1/2 each onion, chopped
- Make ready 1 tsp garlic, minced
- Make ready 1/4 cup fresh parsley, finely cut
- Make ready 1 each salt, pepper, garlic powder, onion powder to taste
- Get 1 can 8 oz tomato sauce
- Make ready 1 each egg
- Get 1/2 cup -1/3 italian bread crumbs
- Make ready 1 each cubed colby jack cheese, small
- Take 1/2 cup ketchup
- Get 1 tbsp mustard
- Prepare 1 tbsp brown sugar
- Take 1 dash onion powder and salt to taste
Steps to make My Mini Meat Loaves:
- »heat oven to 400°
- »generously grease (12-15) muffin tins
- »in a large bowl, combine the first 10 ingredients
- »fill muffin tins about 1/2 way fun with meatloaf mixture. with a spoon make a hole in the center and put a couple of the cheese cubes inside.
- »top with more of the meatloaf mix and seal up like a "muffin"
- »make the glaze. in a bowl mix together the ketchup, mustard, brown sugar, onion powder and salt.
- »put about a spoonful of the glaze onto each muffin.
- »bake about 45 mins and reglaze. bake for 15-20 mins more.
- »serves 6-8
- »can also make one loaf, cooking time will vary.
So that is going to wrap it up with this special food my mini meat loaves recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!