Spinach cheese paratha
Spinach cheese paratha

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach cheese paratha. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spinach cheese paratha is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spinach cheese paratha is something which I have loved my whole life. They are fine and they look fantastic.

Please like and share this video with your friends and family. Don't forget to subscribe for more easy to make vegetarian. Palak Paratha or Spinach Paratha is very healthy and tasty recipe for kids who hate eating leafy vegetables.

To begin with this recipe, we have to prepare a few components. You can have spinach cheese paratha using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach cheese paratha:
  1. Take 250 gm Wheat flour
  2. Take 100 ml water
  3. Get to taste Salt
  4. Prepare Filling
  5. Prepare 2 cup chopped spinach
  6. Make ready 1 onion sliced
  7. Get 4 garlic cloves chopped
  8. Prepare 1 finely chopped chilli
  9. Make ready 1 tbsp amchur(dry mango) powder
  10. Make ready to taste Salt
  11. Make ready 1/2 cup mozzarella cheese
  12. Take 1/2 tsp black pepper powder
  13. Take 2 tbsp oil

Spread the paratha with butter and Enjoy!!. Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas. a healthy Indian breakfast recipe as it is loaded with fibre, proteins and vitamins. If you want, you can cook spinach slightly by sauteeing. Spinach Paratha is a perfect way to enjoy the goodness of spinach.

Steps to make Spinach cheese paratha:
  1. Mix flour, water, salt and knead a dough
  2. In a pan, add oil and fry garlic and onions.
  3. Once onion is fried, add pepper, amchur powder, and salt to taste and cook well
  4. Theb add chopped spinach and mix all well
  5. Remove the mixture from the heat and then add mozrella cheese. Your nixture is ready
  6. Take the dough. Roll a chappati and fill in the mixture like aalo paratha and roll and fry with help of oil.
  7. Serve hot with sauce. Achaar.

Spinach & cheese paratha recipe (cheela). courtesy : @chefmanishkaushik. Delicious flatbread made with Spinach and stuffed with Indian Cheese called Paneer. I always have Spinach and Paneer in my fridge. Whole Wheat Spinach Paratha is a healthy paratha which is perfect to serve for your weekday breakfast or dinners. It is simple recipe to make and since palak is usually available throughout the.

So that’s going to wrap it up for this exceptional food spinach cheese paratha recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!