Bloody Mary shoulder roast
Bloody Mary shoulder roast

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bloody mary shoulder roast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bloody Mary shoulder roast is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Bloody Mary shoulder roast is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bloody mary shoulder roast using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bloody Mary shoulder roast:
  1. Make ready 3 lb shoulder roast
  2. Get BBQ rub, I used applewood rub
  3. Get 3 Onions at least
  4. Prepare Celery to your likening
  5. Prepare Potatoes to your likening
  6. Prepare Big bottle Bloody Mary mix I use zing zang
  7. Make ready Couple drops of hot sauce
  8. Take Couple drops of Worcestershire sauce
  9. Get Pinch salt an pepper
  10. Make ready Aluminum pan - big pan
  11. Make ready Baby carrots pack or two
Instructions to make Bloody Mary shoulder roast:
  1. Put rub on your roast, can smoke if you have smoker for about a hour if not I brown my roast in a skillet or pot. Was browned put in aluminum pan.
  2. Cut yah onions into slice or rings, throw your potatoes,carrots,celery’s half’s,an onions around the roast, sprinkle salt an pepper. Then pour Bloody Mary mix till least reaches the top of the roast, then sprinkle hot sauce an Worcestershire sauce around to yah likening an let bake for a couple hours till tender

So that is going to wrap this up with this special food bloody mary shoulder roast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!