Bloody Mary
Bloody Mary

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bloody mary. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bloody Mary is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Bloody Mary is something that I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can cook bloody mary using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bloody Mary:
  1. Get 1/4 tsp Tobassco sauce
  2. Prepare 1 tsp Vodka
  3. Prepare 1/2 cup tomato juice
  4. Make ready as needed Few drops of lemon juice
  5. Prepare 2 pinch salt
  6. Prepare to taste black pepper powder
  7. Make ready 1 Celery stick
  8. Take 1/2 tsp Worcestershire sauce
  9. Make ready as needed few cubes of ice

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Instructions to make Bloody Mary:
  1. Take a tomato chop and grind well stain and make a juice.
  2. Take a mixer jar add all ingredients and tomato juice grind well.
  3. Take a glass pour bloddy mary add iced and serve immediately.
  4. Bloody Mary is ready to serve.

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