Indian Egg Curry
Indian Egg Curry

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, indian egg curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Indian Egg Curry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Indian Egg Curry is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Indian Egg Curry:
  1. Get Onion: 1 Large
  2. Prepare Tomato: 1 large
  3. Take Green Chili: 1 large
  4. Take Eggs: 3 boiled (whites and yolk separated)
  5. Make ready Red chili: half table spoon
  6. Get 1 tea spoon Salt:
  7. Get 1/4 tea spoon Turmeric:
  8. Take 1/2 tea spoon Cumin powder:
  9. Prepare 1/2 tea spoon Coriander powder:
  10. Make ready 1/2 tea spoon Chaat Masala:
  11. Prepare 1 Chicken stock cube:
  12. Take 2 table spoon Oil:
Instructions to make Indian Egg Curry:
  1. Fry onions
  2. Add tomato and green chili
  3. Add the rest of the spices and let it cook for 5 minutes
  4. Add egg yolk and mash, add water to make the curry
  5. Once done add egg whites
  6. Serve with roti, naan, bun or pauv

So that’s going to wrap this up with this exceptional food indian egg curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!