Indian Egg Curry
Indian Egg Curry

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, indian egg curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Indian Egg Curry is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Indian Egg Curry is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook indian egg curry using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Indian Egg Curry:
  1. Get Onion: 1 Large
  2. Prepare Tomato: 1 large
  3. Get Green Chili: 1 large
  4. Take Eggs: 3 boiled (whites and yolk separated)
  5. Get Red chili: half table spoon
  6. Get 1 tea spoon Salt:
  7. Take 1/4 tea spoon Turmeric:
  8. Get 1/2 tea spoon Cumin powder:
  9. Get 1/2 tea spoon Coriander powder:
  10. Take 1/2 tea spoon Chaat Masala:
  11. Make ready 1 Chicken stock cube:
  12. Take 2 table spoon Oil:
Steps to make Indian Egg Curry:
  1. Fry onions
  2. Add tomato and green chili
  3. Add the rest of the spices and let it cook for 5 minutes
  4. Add egg yolk and mash, add water to make the curry
  5. Once done add egg whites
  6. Serve with roti, naan, bun or pauv

So that’s going to wrap this up with this exceptional food indian egg curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!