Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade banana pudding pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Banana Pudding Pie is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Homemade Banana Pudding Pie is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have homemade banana pudding pie using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Banana Pudding Pie:
- Make ready 6 oz Vanilla Wafers
- Get 3 medium bananas
- Take 1 1/2 cup White sugar
- Get 1/4 cup All Purpose Flour
- Take 2 cup Milk
- Make ready 3 Egg yolks
- Take 2 tsp Butter
- Take 2 tsp Vanilla Extract
- Prepare Meringue
- Prepare 3 Egg Whites
- Get 1/4 White sugar
Instructions to make Homemade Banana Pudding Pie:
- Preheat oven to 350°F
- Line the bottom and sides of baking dish with alternating banana slices (cut into 1/4 inch slices)and vanilla wafers
- To make PUDDING: In a medium saucepan, combine 1 1/2 C of sugar with flour. Stir in 1 C of milk. Beat egg yolks and whisk into sugar mixture. Add remaining milk and butter
- Place mixture over low heat and stir frequently until thickened. Remove from heat and add Vanilla. Pour half of mixture over bananas and wafers while still hot.
- Add s second layer of alternating bananas and wafers. Pour rest of pudding mixture over second layer.
- To make MERINGUE: Beat egg whites until foamy. Gradually add 1/4 C sugar and beat until stiff peaks form.Spread meringue over pie pan making sure to cover the entire top.
- Bake in oven for 15 minutes or until meringue had browned.
So that’s going to wrap it up for this special food homemade banana pudding pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!