Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's, "po boy," sunday bloody mary. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's, "Po Boy," Sunday Bloody Mary is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mike's, "Po Boy," Sunday Bloody Mary is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have mike's, "po boy," sunday bloody mary using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's, "Po Boy," Sunday Bloody Mary:
- Prepare "Po Boy," Sunday Bloody Mary
- Take 1 Bottle Ice Cold Lager Beer
- Get 1 large Bottle Clam Juice [chilled & shaken]
- Get 1 12 oz Bottle Tabasco Sauce [chilled & shaken]
- Get 1 dash Black Pepper
- Take 1 dash Celery Salt
- Make ready 1 dash Garlic Salt
- Get 1 large Lager Glass [wet down then chilled in freezer]
Instructions to make Mike's, "Po Boy," Sunday Bloody Mary:
- Wet glasses and chill in freezer for 5-10 minutes
- Pour 1/4 glass cold Clamato Juice, 10 shakes [or more] cold Tabasco Sauce, one ice cold Lager and a dash of black pepper, celery salt and garlic powder in that order.
- Drink as many as it takes to forget that tomorrow is Monday.
- Enjoy!
So that is going to wrap it up for this special food mike's, "po boy," sunday bloody mary recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
