Mini Pancakes (Pancake Cereal)
Mini Pancakes (Pancake Cereal)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mini pancakes (pancake cereal). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mini Pancakes (Pancake Cereal) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mini Pancakes (Pancake Cereal) is something that I’ve loved my whole life. They’re fine and they look wonderful.

Pancake cereal is just pancakes, but mini, so they're cereal sized! Imagine tiny, tiny freshly cooked pancakes in a bowl and there you have it: pancake How do you eat pancake cereal? To fork or not to fork…I've seen people use a fork to poke the pancakes essentially making mini stacks of.

To begin with this recipe, we have to prepare a few components. You can cook mini pancakes (pancake cereal) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pancakes (Pancake Cereal):
  1. Make ready 1-1/2 cups flour
  2. Take 4 tablespoon sugar
  3. Prepare 1 teaspoon baking powder
  4. Take 1/4 teaspoon salt
  5. Prepare 1 cup milk
  6. Get 2 tablespoon melted butter or oil
  7. Prepare 2 small-sized eggs (or 1 large egg)
  8. Get 1-1/2 teaspoon vanilla extract

Come try the latest viral TikTok recipe! How to Make Mini Pancake Cereal. As promised, the method is incredibly easy. Simply mix your favorite pancake batter—from-scratch tastes best but using a Preheat a nonstick or cast iron pan over medium heat, then squeeze in super small-sized bits of batter one at a time, around a coin's width.

Steps to make Mini Pancakes (Pancake Cereal):
  1. Start by mixing the dry ingredients (flour, baking powder, salt, sugar) in a bowl, make a well in the center, then add the eggs, milk, oil and flavours)
  2. Combine the wet and dry ingredients mixing properly but not for too long. Pour the pancake batter into a squeeze bottle or ziplock bag with a tiny corner cut off. Or you can use a teaspoon to scoop it out.
  3. Heat up a frying pan over medium-low heat. Brush a thin layer of oil on your pan. Pipe out small pancakes or drop the batter by the 1/4 teaspoon and cook until small bubbles form on the surface and at the edges.
  4. Flip and continue cooking until golden brown, about 30 seconds more. Remove in a plate and repeat this process till all the batter is exhausted
  5. Eat mini pancakes with a fork or spoon… with milk or syrup, or enjoy them as they are.

Start by preparing pancake batter — any pancake recipe will work here and that's the beauty of it. But this dish isn't called "Mini Pancakes," it's called "Pancake Cereal." It's called Pancake Cereal because you pour the pancakes into a bowl and eat them by the. Transfer the cooked mini pancakes to a bowl and it's go time. Now's your turn to get creative. You can pour milk and a drizzle of maple syrup over the mini pancakes to eat them like cereal.

So that is going to wrap it up for this special food mini pancakes (pancake cereal) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!