Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chunky guacamole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chunky Guacamole is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chunky Guacamole is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chunky guacamole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chunky Guacamole:
- Take 4 Hass Avocado (Ripe, seeded, diced and scooped from peel)
- Take 1 Roma Tomato (Large, seeds and pulp removed then diced)
- Prepare 3/4 cup Red Onion (finely chopped)
- Prepare 2 tbsp Cilantro (Chopped)
- Make ready 1 1/2 tbsp Lime Juice (Fresh)
- Take 1 Garlic Clove (Minced)
- Make ready 3 pinch Cayenne Pepper
- Get Salt & Ground Pepper
Instructions to make Chunky Guacamole:
- Partially mash avocados with a fork on a cutting board or in a large bowl.
- Pour lime juice over top and continue to mash avocados to reach desired consistency.(I kept it very chunky)
- Run chopped red onions under cold water (to remove harsh bite from onion), drain well.
- Add onions to avocado mixture, along with diced tomato, garlic, cilantro, cayenne pepper and season with salt and pepper to taste, stir to combine.
So that is going to wrap this up for this exceptional food chunky guacamole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
