Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, italian meatballs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Italian Meatballs is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Italian Meatballs is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook italian meatballs using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Italian Meatballs:
- Get 400 grams Beef
- Make ready 40 grams Sofrito (vegetable based)
- Prepare 6 grams Salt
- Prepare 40 grams Panko
- Take 1 Egg
- Take 2 grams Dried oregano
- Get 1 Black pepper
- Make ready 70 grams Red wine
- Prepare 30 grams Parmesan cheese
- Take 1 Plain flour
- Take 1 Vegetable oil
- Get 400 grams Canned tomatoes
Instructions to make Italian Meatballs:
- Add the sofrito to the beef and combine.
- Add the rest of the ingredients except the flour, vegetable oil, and tomato, to the meat and mix together.
- Once mixed, cook a tiny amount to taste.
- Roll into balls.
- Heat vegetable oil in a frying pan and cook the meatballs until browned on all sides as much as possible.
- Transfer to a pot. Add the crushed canned tomatoes and slowly simmer to finish.
So that is going to wrap it up for this exceptional food italian meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
