Nikki's Quick and Velvety Alfredo Sauce
Nikki's Quick and Velvety Alfredo Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, nikki's quick and velvety alfredo sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Nikki's Quick and Velvety Alfredo Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Nikki's Quick and Velvety Alfredo Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have nikki's quick and velvety alfredo sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nikki's Quick and Velvety Alfredo Sauce:
  1. Take 1 stick butter
  2. Prepare 1 (8 oz) cream cheese, softened
  3. Make ready 2/3 cup parmesan cheese, fresh if possible
  4. Take 1 cup milk
  5. Get 1 cup heavy cream
  6. Prepare 1 clove garlic
  7. Make ready 1/2 tsp garlic powder
  8. Get dash oregano
  9. Prepare 1/8 tsp black pepper
  10. Take dash nutmeg, optional
Steps to make Nikki's Quick and Velvety Alfredo Sauce:
  1. Melt butter in a medium saucepan over medium heat, add clove of garlic.
  2. Add cream cheese a little at a time, whisking constantly. Then mix in the parmesan cheese, a little at a time, and continue whisking the whole time. At this point it may look lumpy and separated but its fine, just keep whisking.
  3. Mix the milk and cream together and pour in a little at a time. You will see it start to become creamy almost instantly. Add garlic powder, pepper, oregano, and nutmeg if using. KEEP WHISKING!
  4. Let simmer a few minutes, you guessed it, whisking the whole time. DO NOT BOIL! Don't worry if it seems a bit thin, it thickens quite a bit as it cools.
  5. Don't forget to remove that garlic clove, and thats it, you're done! toss with hot pasta, and if you like, grilled strips of chicken and a little more parmesan cheese. mangia!

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