Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, smoked italian meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Smoked Italian meatballs is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Smoked Italian meatballs is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook smoked italian meatballs using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked Italian meatballs:
- Make ready meatballs
- Make ready 1 lb Italian sausage, mild
- Prepare 1/2 cup milk
- Make ready 1 cup panko breadcrumbs
- Prepare 1/2 tsp salt
- Prepare 1 tsp whole leaf oregano
- Prepare 1 large egg
- Get 1 tsp chives oil
- Take bottom liner
- Take 1/2 large onion, chopped
- Get 1 as needed nonstick spray
Instructions to make Smoked Italian meatballs:
- Mix all the meatball ingredients throughly
- Take a steamer spray bottom and sides line bottom with chopped onion
- Form meatball mixture into balls I got 21 out of this
- Set meatballs aside after all are made line them in steamer take to grill and grill turning occasionally
- When done you can freeze them or use them for sandwiches spaghetti pizza soup stews whatever you use meatballs in hope you enjoy
So that’s going to wrap it up with this special food smoked italian meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
