French fries
French fries

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, french fries. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French fries is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. French fries is something that I’ve loved my whole life. They are nice and they look fantastic.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. We love french fries of all shapes and sizes. Shoestring fries, crinkle cut, curly fries—we'll eat 'em all, but we totally believe that the preparation style affects the taste of the french fry.

To begin with this recipe, we must first prepare a few components. You can have french fries using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French fries:
  1. Take 4 fries shaped chopped potatoes
  2. Get 2-3 corn flour
  3. Make ready 1/2 tsp chilli powder
  4. Get to taste Salt
  5. Prepare as needed Oil

The following recipes for French fries cover classic fried, healthier oven-fried, as well as recipes for seasoned and sauced versions. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. Find french fries stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make French fries:
  1. Firstly peel and chop potatoes in shape as you like
  2. Now in a bowl as add chopped potatoes chilli flakes,salt and corn flour and mix well in batches…
  3. As you fry one batch then mix flour in another batch
  4. Heat oil in pan and add flour coated potatoes and deep fry it…
  5. Tips : Wash and soak potatoes 2 to 3 times so the extra starch is removed.. and don't add too much corn flour it should be sprinkled so the potatoes dont get stick to each other…

These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy. Feed your French fry craving and make these delicious fries at home! No matter your preference, there's a dipping sauce for you–pick from curry ketchup, garlic chipotle mayo, or pesto mayo, or make. The history of French fries plays an important role in the long-lasting and for the most part friendly rivalry between France and its neighbor to the north, Belgium. French fries have long been recognised as high fat and high calories diets.

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