Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy italian meatballs. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Italian Meatballs is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Italian Meatballs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy italian meatballs using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Italian Meatballs:
- Prepare 400 grams Ground pork (or beef)
- Prepare 1/3 Onion (grated)
- Get 1 clove Garlic (finely chopped)
- Take 20 grams Grated cheese
- Take 1 Egg
- Prepare 10 grams Panko
- Get 1 Salt and pepper
- Make ready 1 Thyme (if you have some)
- Prepare 1 Oregano (if you have some)
- Get 1 Nutmeg (optional, if you have it)
- Make ready Tomato Sauce
- Prepare 1 Tomato Sauce
Instructions to make Easy Italian Meatballs:
- In a bowl, mix together all of the ingredients except for the tomato sauce.
- Roll into bite-sized balls and arrange on a heat-proof tray.
- Bake in an oven preheated to 190℃ for 15 minutes. (You can also fry them). Some juice may seep out from the meatballs, but you can mix it back into the tomato sauce if you like!
- Once they are baked, mix the meatballs and the juices from them together with the sauce to finish!
- Tomato Sauce - - https://cookpad.com/us/recipes/146747-my-simple-tomato-sauce
So that is going to wrap it up for this special food easy italian meatballs recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
