Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, potato gnocchi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Gnocchi is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Potato Gnocchi is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato gnocchi using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Gnocchi:
- Take 500 grams Potatoes
- Take 100 grams Plain flour
- Get 1 pinch Salt
Instructions to make Potato Gnocchi:
- Boil the unpeeled potatoes. When done, peel them and mash immediately.
- Add salt to the mashed potatoes, then sift in the flour in small batches. Mix it as you add the flour, being careful not to knead it too much, and bring it together.
- Cut it into quarters, then roll it out into strands. Cut the dough into 1.5 cm pieces, and use the back of a fork to make patterns. Add salt to a generous amount of hot water, and put the pieces in. They are done when they float to the top.
So that’s going to wrap this up for this special food potato gnocchi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
