Classic Meatloaf
Classic Meatloaf

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, classic meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Classic Meatloaf is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Classic Meatloaf is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have classic meatloaf using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Classic Meatloaf:
  1. Make ready 3 lbs. organic ground beef (minimum fat content)
  2. Make ready 2 cups homemade whole wheat biscuits (crumbled)
  3. Make ready 1 organic egg
  4. Take 3/4 cup organic milk
  5. Get 1 tsp sage
  6. Take 1 tsp parsley
Steps to make Classic Meatloaf:
  1. Preheat oven to 375 degrees
  2. Mix all the ingredients in a large bowl using your bare hands.
  3. Place mixture in a loaf pan and spread evenly.
  4. Cover with aluminum foil and place in oven for 1.5 hours.
  5. Uncover and pour out any grease that has accumulated in the pan.
  6. Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees.
  7. Serve with ketchup, as desired.

So that’s going to wrap this up with this exceptional food classic meatloaf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!