Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, restaurant style french fries. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Restaurant Style French Fries is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Restaurant Style French Fries is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have restaurant style french fries using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant Style French Fries:
- Get 2 potato sliced, Cut in 1-2 cm each
- Get As per taste Salt
- Make ready 1 tsp red chilli powder
- Take 1 tsp maggie magic masala
- Make ready as required Oil for frying
- Prepare 2 tbsp cornflour
- Prepare as required Water for boiling
Steps to make Restaurant Style French Fries:
- First cut potato then wash them 2-3 times or till water gets clear. Then heat water for boiling add little salt then add washed potato boil them for 5 mins on medium flame.
- Drain out the potato spread them on the cloth let it cool down then add cornflour mix them well and refrigerate them for at least 1-2hrs in freeze. After 2 hrs keep oil for frying. Meanwhile in a separate bowl add salt, red chilli powder and Maggie magic masala and mix them.
- Fry the potato wedges on high flame till it changes colour. Remove it on tissue paper sprinkle the ready masala over it. Serve hot with ketchup.
So that’s going to wrap it up with this special food restaurant style french fries recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
