Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, perfect french fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Perfect French Fries is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Perfect French Fries is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have perfect french fries using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Perfect French Fries:
- Prepare 1 kg potatoes
- Prepare oil for frying
- Get salt
- Take Chat masala
- Take Ketchup and mayonnaise, mixed, for serving
Instructions to make Perfect French Fries:
- Peel and rinse the potatoes. Cut each potato lengthwise into 4 or 5 pieces, then cut each piece into sticks. The thinner these are, the crispier they will be. Place the fries in a large bowl. Cover with cold water, then allow them to soak 2 or 3 hours (or you can stick them in the fridge and let them soak overnight).
- Drain the water and lay the potatoes on 2 baking sheets lined with paper towels. Blot with paper towels to dry.
- Fry the potatoes about 4 to 5 minutes per batch, or until soft. They should not be brown at all at this point-you just want to start the cooking process. Remove each batch and drain them on new, dry paper towels.
- When the oil is hot, start frying the potatoes in batches again, cooking until golden and crisp. Remove from the oil and drain on fresh paper towels. Sprinkle the fries with sea salt and dive in with the ketchup-mayo mixture.
So that’s going to wrap it up for this special food perfect french fries recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!