Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, poached eggs and avocado on muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Poached Egg Avocado Muffins combine perfectly poached eggs with smashed avocado on English muffins. Such a perfect and filling breakfast for any day of the week! This post is for anyone who has never put avocado and eggs on toast.
Poached eggs and avocado on muffins is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Poached eggs and avocado on muffins is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook poached eggs and avocado on muffins using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Poached eggs and avocado on muffins:
- Take 1/2 avocado
- Take 2 eggs
- Get 1 English muffin
- Get Salt and pepper
Delicious avocado serves as a butter alternative and goes well with a runny poached egg. Halve and stone the avocado, then scoop out the flesh and smash onto the bread. Add the eggs, grind over black pepper and add a handful of rocket to each portion. Photo about Avocado spread multigrain muffins topped with Poached Eggs, mesclun salad and fried potatoes on white plate.
Steps to make Poached eggs and avocado on muffins:
- Boil water and place in a pan on medium to high heat.
- Crack 1 egg into cup and carefully lower into water. Repeat with 2nd egg.
- Cut muffin in half and toast in toaster. Cover each half with mashed avocado and put salt & pepper on it.
- When eggs are poached as you like them (I usually go for about 4 minutes so middle is really runny still) remove with slotted spoon, making sure all water is drained and place one egg on each half.
- Optional: garnish with chives, parmesan or more black pepper
Baked eggs in avocado might be the most simple, fast and nutritious breakfast. Keep the avocados upright and level by using a small baking dish, ramekins, or even a muffin tray. There are two ways to insert the egg. You can either gently crack the egg and let any whites overflow into your baking. With luscious poached eggs perched on a bed of creamy avocado, savory ham, and crusty English Muffins before being blanketed in a silky smooth hollandaise sauce, these Eggs Benedict are the perfect idea for a lazy Sunday brunch.
So that’s going to wrap this up for this exceptional food poached eggs and avocado on muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
