Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my family's restaurant-style hamburger steak. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Family's Restaurant-Style Hamburger Steak is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. My Family's Restaurant-Style Hamburger Steak is something which I have loved my whole life. They’re nice and they look fantastic.
This is my recipe for making Homemade Hamburger Steaks, Gravy, Mashed Potatoes, and Ford Hook Lima Beans "Nile's Blues" Kevin MacLeod (incompetech.com). Enjoy Country Hamburger Steak with mushroom sauce served alongside green beans. This variation on diner-style hamburger steak is an easy-to make oven dish.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my family's restaurant-style hamburger steak using 23 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Family's Restaurant-Style Hamburger Steak:
- Take 480 grams ★Ground pork
- Prepare 200 grams ★Ground beef
- Prepare 2 ★Eggs
- Prepare 1/2 tsp ★Sugar
- Prepare 1 tsp ★Salt
- Make ready 1 dash ★Pepper
- Get 1/2 tsp ★Nutmeg
- Prepare 3 tbsp ★Panko
- Get 1 tbsp ★Milk
- Prepare 1 tbsp ★Vegetable oil
- Prepare 2 large Onion
- Make ready 1/2 Daikon radish
- Get 1/2 Carrot
- Get 4 Cherry tomatoes
- Make ready 4 tbsp Mayonnaise
- Make ready 1 tsp Ketchup
- Take 1 tsp Japanese Worcestershire-Style Sauce
- Get 1 tsp White sesame seeds
- Make ready 400 ml ♪ Water
- Take 3 tbsp ♪ Soy sauce
- Take 1 1/2 tbsp ♪ Sugar
- Take 1 clove ♪ Ground garlic
- Make ready 1 tbsp ♪ Vinegar
Pair it with a scoop of white rice and mac salad, and you've got yourself a classic plate lunch. These useful spices can be used to cook so many different meals! I just love a good hamburger steak. One time, my wife was making hamburgers for the grill and didn't quite get them big enough.
Steps to make My Family's Restaurant-Style Hamburger Steak:
- Julienne the daikon and carrot and soak in water. Drain.
- Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well.
- Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely.
- Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well.
- Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry)
- After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers.
- If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!
They grilled up to look just like meatballs so we always kid her about that. Hamburger Steak is one of our family's favorite restaurants. The decor inside and out definitely stands out in Okinawa, as it has a country feel. So if you've wondered about that building with all the old looking wood all over — it's Bikkuri Donkey: Hamburger Steak Restaurant!! Old-fashioned hamburger steak and savory onion gravy recipe.
So that is going to wrap it up for this special food my family's restaurant-style hamburger steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
