Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, guacamole chileano (chilean guacamole). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Guacamole Chileano (Chilean Guacamole) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Guacamole Chileano (Chilean Guacamole) is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook guacamole chileano (chilean guacamole) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Guacamole Chileano (Chilean Guacamole):
- Prepare 2 Avocado
- Make ready 1/4 Lemon
- Prepare Salt
- Take 1 tsp Olive Oil
Steps to make Guacamole Chileano (Chilean Guacamole):
- Peel and core avocado, add contents to bowl
- Quarter and remove seeds from lemon, squeeze juice into bowl
- Add olive oil and salt
- Mash contents of bowl until pasty and well mixed
So that is going to wrap this up for this special food guacamole chileano (chilean guacamole) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
