Direct from a Steak Chef - Wrapped Tofu Burgers
Direct from a Steak Chef - Wrapped Tofu Burgers

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, direct from a steak chef - wrapped tofu burgers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Direct from a Steak Chef - Wrapped Tofu Burgers is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Direct from a Steak Chef - Wrapped Tofu Burgers is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook direct from a steak chef - wrapped tofu burgers using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Direct from a Steak Chef - Wrapped Tofu Burgers:
  1. Get 1 Tofu burger patty
  2. Make ready 1/2 small Onion
  3. Take 1/2 bunch Enoki mushrooms
  4. Prepare 2 tbsp ○ Wine
  5. Get 2 tbsp ○ Japanese Worcestershire-style sauce
  6. Get 2 tbsp ○ Ketchup
Steps to make Direct from a Steak Chef - Wrapped Tofu Burgers:
  1. Prepare the tofu burger patty by referring to "A Former Professional Chef's Hamburgers! Shiso & Tofu Hamburgers" - - https://cookpad.com/us/recipes/170904-shiso-tofu-hamburgers
  2. Heat some oil in a frying pan and pan-fry the patties.
  3. Since you will be wrapping these in paper and cooking them later, it's okay to brown just the surfaces of both sides on high heat!
  4. Cut out a long sheet of parchment paper. Place the sliced onion and enoki mushrooms on the paper and then place the hamburger on top.
  5. Combine the ○ ingredients and top the burger with half of the sauce, reserving the other half.
  6. Wrap it up nicely! Make 1 more burger the same way!
  7. Cook them in the frying pan on high heat!
  8. If you use parchment paper, you'll be able to tell when the sauce inside begins to boil. When it does, turn the heat to low.
  9. Cover with a lid and cook for 10-15 minutes.
  10. The finished burger. It looks so delicious!

So that’s going to wrap this up for this exceptional food direct from a steak chef - wrapped tofu burgers recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!