Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, veggie alfredo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Veggie Alfredo is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Veggie Alfredo is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Alfredo:
- Take Angel hair spaghetti pasta (6 servings)
- Make ready Water (approximately 1 gal for boiling)
- Take 1/2 tsp salt
- Get 1 cup Baby carrots
- Prepare 1 cup Broccoli (Chopped)
- Get 1 cup Collflower (Chopped)
- Prepare 2 cups Meatballs
- Take Alfredo Sauce 3 - 16oz jars
- Make ready 1 tbl spoon Vegetable oil
- Take 1 bell sweet pepper (optional/Chopped)
- Prepare Butter on top (optional)
Steps to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that is going to wrap this up with this exceptional food veggie alfredo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
