Lasagna beef recipe
Lasagna beef recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lasagna beef recipe. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This Easy Beef Lasagna is the easiest lasagna ever! There's no need to boil noodles or slave away for hours over the stove for this recipe. It's the perfect meal for a busy weeknight dinner.

Lasagna beef recipe is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Lasagna beef recipe is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook lasagna beef recipe using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna beef recipe:
  1. Get For meat sauce
  2. Prepare 600 g ground meat
  3. Get 1 medium onion
  4. Get 3-5 garlic cloves
  5. Make ready 2 Tbsp Olive\veg oil
  6. Get 1 1/2 can chopped tomatoes
  7. Take 1/2 tsp Black pepper
  8. Get 1/2 tsp Red chilli powder
  9. Take 1 1/2 cup Water
  10. Take to taste Salt
  11. Get Chicken broth(optional)
  12. Get For layers you need:
  13. Take 2 big chopped tomatoes
  14. Take 1 Tbsp Butter
  15. Prepare 300 g Lasagna noodles approximately
  16. Get 350 g Fresh mozzarella cheese
  17. Get leaves Fresh herbs Parsley or basil

Add the beef and cook until no longer pink, breaking it up into small pieces as it cooks. This classic lasagne recipe has been triple-tested by our cookery team and nutritionally analysed. Find more lasagne recipes at BBC Good Food. Incredibly delicious lasagna recipe with Italian sausage, lean ground beef, and cheese.

Instructions to make Lasagna beef recipe:
  1. In a large pot over medium heat add in oil, ground meat, onion and garlic keep mixing until meat is well browned, stirring constantly, then add chopped tomatoes, red chilli powder, black pepper and any other spices and salt to taste, pour in chicken broth and or water stir well and reduce heat to a simmer, 40-45 mins.
  2. Meanwhile, place lasagna noodles in a bowl. Pour hot water directly over the noodles, making sure the pasta is completely immersed in the water, let them soak for 30mins. Then drain the water.
  3. Preheat oven to 375°, lightly grease a pan with the butter of 9×13 deep pan.
  4. To assemble,place 4 noodles in the bottom of the prepared pan, spread about 1 cup of meat sauce on top, spread with ⅓ of the cheese mixture, Top with ¼ of mozzarella cheese slices. Spoon 1 of the chopped tomatoes Then sprinkle with parsley, repeat layering 1 more to create 2 complete layers, or leave it as one.
  5. Cover loosely with aluminium foil, Bake in preheated oven for 25 mins, remove foil and bake additional of some minutes to browned the cheese, serve hot.

Plus, our tips for making it in advance. This lasagna is made with a combination of spinach and ground beef. It's layered with three kinds of cheese and a creamy bechamel-style tomato sauce. This lasagna recipe is super simple to make, and so flavorful. Try this hearty lasagna recipe with layers of pasta, ground beef and three types of cheeses - a perfect Italian dinner for your Thanksgiving feast.

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