Baked auberginešŸ¤¤
Baked auberginešŸ¤¤

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked auberginešŸ¤¤. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked auberginešŸ¤¤ is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Baked auberginešŸ¤¤ is something which I’ve loved my whole life. They’re nice and they look fantastic.

The best way to cook aubergine is by roasting or baking it. Roasting or baking your aubergine will guarantee its bursting with flavour as well as. If you're looking for an Italian meat-free recipe for your family that's tasty and quick to make, Gennaro has the answer with this delicious aubergine.

To get started with this particular recipe, we have to first prepare a few components. You can have baked auberginešŸ¤¤ using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked auberginešŸ¤¤:
  1. Prepare Aubergine
  2. Prepare 3-4 garlic cloves (I šŸ’— garlic!)
  3. Make ready 1 red onion
  4. Take 2 Tomatoā€™s
  5. Make ready Topping & dressing
  6. Get 1 tablespoon Fresh mint (chopped)
  7. Take Lemon juice (1 lemon)
  8. Prepare Feta (crumbled)
  9. Make ready Pomegranate seeds
  10. Get 3 Spring onion
  11. Take 1 tablespoon olive oil
  12. Get Aubergine rub
  13. Get 2 tablespoons olive oil
  14. Get 1 teaspoon salt
  15. Get 1 teaspoon pepper
  16. Take 2 tablespoons tomato paste
  17. Get 1 tablespoon paprika
  18. Prepare 1 tablespoon dried mint

Donal's aubergine parmigiana is so easy to make and tastes wonderful. Our baked miso aubergine recipe is the perfect starter to any oriental meal. The delicate balance of sweet and salty flavours brings the aubergine to life for a delicious side to any meal. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.

Instructions to make Baked auberginešŸ¤¤:
  1. Half the aubergine then score. Massage the paste in to the aubergine and stuff the chopped garlic in to the aubergine. The coriander in the picture is for the prawns!
  2. Chop the red onion and tomato up and place on top. Drizzle a little more olive oil. Then bake for 30 mins on 150Ā°
  3. Chop the spring onion and mint and mix with lemon juice, a pinch of salt and pepper and a little olive oil.
  4. Once cooked, pour the dressing on the aubergine. Top with pomegranate seeds and crumbled feta then drizzle some pomegranate molasses. Enjoy :)

All our articles and reviews are written. Delicious aubergine recipes from healthy dinners to my favourite vegetarian meatball recipe. Find the perfect aubergine recipe for midweek dinners or impressive meals for entertaining. This is an easy to make and healthy vegetarian dish that is surprisingly flavourful considering it only calls for a handful of ingredients! Thinly sliced aubergine is layered with pasta sauce.

So that’s going to wrap it up for this exceptional food baked auberginešŸ¤¤ recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!