Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, scain's turkey feta meatloaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Scain's Turkey Feta Meatloaf is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Scain's Turkey Feta Meatloaf is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Scain's Turkey Feta Meatloaf:
- Get 2 lbs ground turkey
- Make ready 8 oz mushrooms, stems removed, chopped
- Prepare 1/2 yellow onion, chopped
- Prepare 3 garlic cloves, minced
- Take 1/2 cup Italian breadcrumbs
- Get 1 egg
- Prepare 1 tbsp worceshire sauce
- Get 2 tbsp olive oil
- Prepare 4 oz feta cheese, mine was garlic and herb
- Take 1/2 tsp cayenne
- Make ready 1 tsp garlic powder
- Prepare 5 oz tomato sauce
- Make ready 1/2 tsp brown sugar
- Prepare 1/2 tsp Dijon mustard
- Prepare 1 tsp parsley
- Prepare 1/4 cup chicken or beef broth
Steps to make Scain's Turkey Feta Meatloaf:
- In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
- After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
- In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
- Put the turkey mixture in a loaf pan
- In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
- Bake in a preheated oven at 350 for 1 hour.
- BAM!!! This is yummy yummy yummy. Cheers, kids!
So that is going to wrap it up for this exceptional food scain's turkey feta meatloaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!