Turkey Bacon-Ranch Meatloaf
Turkey Bacon-Ranch Meatloaf

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turkey bacon-ranch meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Turkey Bacon-Ranch Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Turkey Bacon-Ranch Meatloaf is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have turkey bacon-ranch meatloaf using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Bacon-Ranch Meatloaf:
  1. Prepare 1 lb ground turkey
  2. Get 1/3 cup breadcrumbs
  3. Prepare 1 dried ranch seasoning packet
  4. Make ready 1 cup fried onions
  5. Prepare 10 slice applewood bacon
  6. Prepare 2 stalks celery; small dice
  7. Get 2 tsp paprika
  8. Take 1 1/2 tsp ground celery seed
  9. Get 1 tsp garlic powder
  10. Take 1 tsp onion powder
  11. Take 1 pinch ground white pepper
  12. Prepare 1 ranch dressing; as needed
Steps to make Turkey Bacon-Ranch Meatloaf:
  1. Bake bacon in oven at 350° for approximately 20-25 minutes or until crispy. Pat dry and reserve bacon fat for another use.
  2. Dice bacon and combine with all other ingredients in a large mixing bowl. Mix thoroughly.
  3. Bake at 300° for approximately one hour or until thermometer reaches 160°. Cover meatloaf with foil and stick thermometer in the middle. Let loaf carry over over to 165°
  4. Serve with ranch or gravy. Garnish with diced bacon.
  5. Variations; Rosemary, thyme, oregano, parsley, horseradish, mustard, blue cheese dressing or crumbles, smoked paprika, smoked gouda or mozzarella, shallots, caramelized onions, carrots, minced or roasted garlic, applewood seasoning, wasabi, cayenne, habanero, jalapeno, cilantro, roasted bell peppers, red onion, sweet potatoes, zucchini, yellow squash, chives, scallions

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