Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, christmas tree hamburger steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Christmas Tree Hamburger Steak is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Christmas Tree Hamburger Steak is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook christmas tree hamburger steak using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Christmas Tree Hamburger Steak:
- Take 300 grams Minced meat (mixture of beef & pork)
- Take 1 Onion
- Prepare 1 Egg
- Make ready 100 ml Panko
- Prepare 50 ml Milk
- Get 3/4 tsp Nutmeg
- Take 1 dash Black pepper
- Make ready 1/2 tsp Salt
- Get 3 tbsp Tomato ketchup
- Take 1 tbsp Japanese Worcestershire-style sauce
- Make ready 1 bunch Spinach
- Get 10 grams Butter
- Make ready 1 dash Nutmeg
- Prepare 1 dash Salt & pepper
- Make ready 1 tbsp Heavy cream
- Take 1 pepper Yellow pepper
- Make ready 1/2 pepper Red pepper
- Prepare 200 ml White sauce
- Take 1 dash Vegetable oil
Instructions to make Christmas Tree Hamburger Steak:
- Mince the onion and saute in a frying pan until light brown. Let cool and set aside. Soak the panko in milk and set aside. Cut the yellow pepper into a star and flower. Cut the red pepper into flowers. Cut the remaining pieces of pepper into 5 mm squares.
- In a bowl, add the minced meat, onion, egg, panko, nutmeg, black pepper, and salt. Knead well until it becomes sticky. Place the meat on top of a piece of parchment paper and form into a tree. In an oven preheated to 200˚C, bake for 20-30 minutes.
- Quickly blanch the spinach in salted water and cool in water. Wring the excess water and chop finely. Melt butter in a frying pan and cook the spinach. Add nutmeg and salt and pepper for seasoning. Add heavy cream and mix.
- Pour the white sauce into a plate. Place the hamburger from Step 2 onto the plate. Combine ketchup and Worcestershire-style sauce and coat the burger. Next cover with the spinach leaves from Step 3. Decorate with the cut peppers. Sprinkle the peppers that were cut into shapes over the white sauce.
So that’s going to wrap it up with this exceptional food christmas tree hamburger steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!