Hijiki Seaweed Teriyaki Hamburger Steaks
Hijiki Seaweed Teriyaki Hamburger Steaks

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hijiki seaweed teriyaki hamburger steaks. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hijiki Seaweed Teriyaki Hamburger Steaks is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Hijiki Seaweed Teriyaki Hamburger Steaks is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have hijiki seaweed teriyaki hamburger steaks using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hijiki Seaweed Teriyaki Hamburger Steaks:
  1. Take 400 grams Ground mixture of pork and beef
  2. Prepare 20 grams Hijiki seaweed (dried)
  3. Take 1/2 Onion
  4. Make ready 3 tbsp ● Panko
  5. Make ready 1 ● Egg
  6. Take 3 tbsp ● Milk
  7. Make ready 1 dash ● Salt and pepper
  8. Make ready Hamburger Sauce
  9. Make ready 1/2 bag Shimeji mushrooms
  10. Prepare 2 tbsp Soy sauce
  11. Get 2/3 tbsp Sugar
  12. Get 1 tbsp Sake
  13. Get 1 tbsp Mirin
  14. Get 1 tbsp Ponzu
  15. Take 1 tbsp Water
Steps to make Hijiki Seaweed Teriyaki Hamburger Steaks:
  1. Finely chop the onions, saute in an oiled pan until soft, and let cool.
  2. Strain the rehydrated hijiki seaweed in a sieve, and then cook in a pan to evaporate the water.
  3. Add the ingredients from Steps 1 and 2, ground meat, and ● together, knead together. Finally, mold into hamburger patties.
  4. Cook until well done on both sides, and transfer to a plate. Add the separated shimeji mushrooms to the pan and saute.
  5. Add the sauce and simmer for a bit, adding the patties back in and coating with the sauce. Serve onto plates and you are done.

So that’s going to wrap it up with this special food hijiki seaweed teriyaki hamburger steaks recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!