Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shredded beef for tacos/burritos. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
We love tacos around here, so this is a favorite. I have used the meat to make burritos and enchiladas too. This recipe also works well with pork.
Shredded Beef for Tacos/Burritos is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Shredded Beef for Tacos/Burritos is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Get 1/2 kg beef (I used beef forequarter)
- Take 2 tbsp cooking oil
- Get To taste salt and pepper
- Take 6 cloves garlic, crushed
- Get 1 tbsp chilli powder
- Take 1 tbsp ground coriander seed
- Prepare 1 tbsp ground cumin seed
- Get 2 bay leaves
- Take 2 cinnamon sticks
- Prepare 1 tsp paprika
- Take 4 tbsp lime juice
- Make ready 1 cup white wine
- Make ready 1 cup water
Beef simmers in a slow cooker with onion and taco seasoning for a meat filling you can serve in tacos, burritos, taquitos, or whatever other use you can imagine for it. Serve this meat in tacos, burritos, taquitos, or get creative. Garnish with all your favorite toppings. This Shredded Beef Filling is great for tacos, burritos, and taquitos.
Instructions to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper.
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
- Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
- Shred the beef with two forks.
- Serve wrapped in a tortilla along with favourite taco/burrito fillings.
It makes a mean sandwich, too. Best of all, it cooks up easily in the slow cooker. Shredded Beef is one of our favorite fillings for all sorts for sandwiches as well as Mexican dishes. It's economical because beef chuck often goes on sale for. Tired of using ground beef to fill your tacos and burritos?
So that’s going to wrap this up for this special food shredded beef for tacos/burritos recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
