Turkey Meatballs
Turkey Meatballs

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, turkey meatballs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turkey Meatballs is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Turkey Meatballs is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have turkey meatballs using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Meatballs:
  1. Prepare 1 lb ground turkey
  2. Make ready 1 egg
  3. Get 1/2 cup italian bread crumbs
  4. Prepare 2 tbsp olive oil
Instructions to make Turkey Meatballs:
  1. Preheat oven to 400 °F. (175°C)
  2. Grease a 9x13 baking pan with the olive oil.
  3. In a bowl, mix together the turkey, egg, and crumbs with your hands.
  4. Form the meat into golfball sized balls and place them about 1 inch apart in the pan.
  5. Bake for 15 minutes, then turn them over and bake another 5 minutes.
  6. Bon appetit!

So that is going to wrap this up with this special food turkey meatballs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!