Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian turkey meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Asian Turkey Meatballs is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Asian Turkey Meatballs is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook asian turkey meatballs using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Asian Turkey Meatballs:
- Get 1 1/4 lb Ground Turkey meat
- Prepare 1/4 cup Panko
- Take 1 Egg
- Prepare 1 tsp Ginger
- Prepare 1 Garlic clove minced
- Make ready 1/2 tsp Salt
- Prepare 1/4 cup Cilantro
- Get 3 Scallions
- Prepare 1 tbsp Soy sauce
- Take 2 tbsp Sea same oil
Instructions to make Asian Turkey Meatballs:
- Preheat oven 500°F. Mix meatballs with above ingredients into 1/4 cup balls. Place onto baking dish and cook for 15 minutes.
- Make dipping sauce: 4 teaspoons soy sauce, 2 teaspoons sesame oil, 2 teaspoons lime, 2 teaspoons water and 1 scallion sliced thin.
- Take meatballs out of the oven drizzle a little sauce on top (1 tablespoon) and place the res in a bowl for dipping!
So that’s going to wrap this up for this exceptional food asian turkey meatballs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
