Dark Chocolate Chocolate Chip Brownie Cookies
Dark Chocolate Chocolate Chip Brownie Cookies

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dark chocolate chocolate chip brownie cookies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dark Chocolate Chocolate Chip Brownie Cookies is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Dark Chocolate Chocolate Chip Brownie Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:
  1. Prepare 1 cup unsalted cold butter (cut into small cubes)
  2. Take 1 cup dark brown sugar packed
  3. Get 1/2 cup sugar
  4. Prepare 2 medium eggs
  5. Take 1/2 cup dark baking cocoa
  6. Make ready 1 cup cake flour
  7. Get 1 1/2 cup all purpose flour
  8. Take 1 tsp cornstarch
  9. Get 1/4 tsp baking soda
  10. Get 1/2 tsp salt
  11. Make ready 1 1/3 cup dark chocolate chips or semi sweet chocolate chips
Instructions to make Dark Chocolate Chocolate Chip Brownie Cookies:
  1. Pre heat oven to 410 degrees.
  2. In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition.
  3. Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips.
  4. Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out.
  5. Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes.

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