Ramen Burger
Ramen Burger

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, ramen burger. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ramen Burger is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Ramen Burger is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ramen burger using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ramen Burger:
  1. Get 3 packages soba teriyaki noodles
  2. Get 1 salt
  3. Get 1 pepper
  4. Prepare 1 goulash cream
  5. Prepare 1 paprika
  6. Get 2 eggs
  7. Make ready 700 grams minced beef
Instructions to make Ramen Burger:
  1. Preheat the oven to 190C
  2. Cook the noodles and keep aside.
  3. Combine the minced beef with the seasonings, (the only reason I didnt write how much you put in is because everyone has their own likings).
  4. Flatten out the patties to a circle, use a cup to make a hole in the middle of the patties.
  5. Cook patties on one side until brown, when you cook the other side add an egg into the hole and put a lid on.
  6. When the top of the egg looks white (not fully cooked), put it on a tray and into the oven for 8 minutes.
  7. In another pan, pour some oil and drop the noodles in and shape it into a circle just as big or bigger than the size of your patty. Cook on both sides.
  8. Arrange the noodle bun, then the patty, then the bun.

So that’s going to wrap it up with this exceptional food ramen burger recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!