Tapas – Plantain with a pomegranate guacamole
Tapas – Plantain with a pomegranate guacamole

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tapas – plantain with a pomegranate guacamole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tapas – Plantain with a pomegranate guacamole is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tapas – Plantain with a pomegranate guacamole is something which I have loved my entire life.

This is a quick walk through on how to make the recipe below for scallop ceviche and guacamole tapas served in endive. Bite-sized stories you can't find anywhere else!. Spanish tapas assortment consisting of: chistorras (sausage from Navarra), shrimp in garlic sauce, chick peas with skirt steak All reviews tapas paella chorizo shrimp rice churrasco plantains juan carlos old san juan latin america spanish food from spain our waiter puerto.

To get started with this recipe, we must first prepare a few components. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
  1. Take 1 pomegranate
  2. Make ready 2 each avocados
  3. Take 1 tomatoe
  4. Make ready 1/3 red onion
  5. Make ready 1/2 lime
  6. Make ready salt pepper
  7. Make ready 1 plantain semi ripe
  8. Make ready 1 packages Micro greens
Instructions to make Tapas – Plantain with a pomegranate guacamole:
  1. Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
  2. While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
  3. Let plantains cool top with the guacamole garnish with seeds and micro greens

So that’s going to wrap this up with this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!