Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, panfried eggplant, aubergine. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Panfried Eggplant, Aubergine is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Panfried Eggplant, Aubergine is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook panfried eggplant, aubergine using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Panfried Eggplant, Aubergine:
- Take 1-1/2 cup all purpose flour
- Take 1 teaspoon salt
- Prepare 1/4 teaspoon ground black pepper
- Take 1 teaspoon granulated garlic powder
- Prepare 1 large aubergine eggplant
- Make ready 1/4 teaspoon salt
- Take As needed oil to fry in
Steps to make Panfried Eggplant, Aubergine:
- Heat the oil in a pan.
- Peel and slice the aubergine
- Season with salt and add to the seasoned flour
- Coat both sides
- Add to the hot oil and fry
- Move to a paper towel to absorb excessive amounts of oil
- Repeat till all is done
- Serve I hope you enjoy!!
So that is going to wrap this up for this special food panfried eggplant, aubergine recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
