Mediterranean Poached Egg Breakfast
Mediterranean Poached Egg Breakfast

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mediterranean poached egg breakfast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mediterranean Poached Egg Breakfast is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Mediterranean Poached Egg Breakfast is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mediterranean poached egg breakfast using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Poached Egg Breakfast:
  1. Make ready 2 slice Garlic Naan Bread
  2. Prepare 4 slice Bacon
  3. Take 1/3 cup Pesto
  4. Take 2 slice Cheddar Cheese
  5. Take 4 large Eggs
  6. Make ready 4 slice Tomatoes
  7. Prepare 5 small Yukon Gold Potatoes
  8. Make ready 1/2 cup Fresh Tyme
  9. Take 1 cup Extra Virgin Olive Oil
  10. Prepare 3 tbsp White Wine Vinegar
  11. Prepare 3 tbsp Chopped Garlic
  12. Take 1 Chopped Yellow Onion
  13. Take 1/4 cup Fresh Parsley
Instructions to make Mediterranean Poached Egg Breakfast:
  1. Preheat Oven to 250°F. Spread pesto on the Garlic Naan and place cheese slices on top. Warm in the oven for 10 - 15 minutes.
  2. Cook, Drain, and Set aside Bacon
  3. Chop potatoes into small cubes and add to hot frying pan with extra virgin olive oil, garlic, and onions. Sauté on medium heat until potatoes are golden brown.
  4. Bring large pot o water to a rolling boil and add white wine vinegar. Crack eggs one at time into a bowl and slowly let the egg slide into the boiling water. Tip: Spin the water with a spoon before pouring the egg in to the egg white stay close to the egg yolk! Repeat for each egg and set eggs aside.
  5. Take the Toasted Naan out of the oven, place the sliced tomatoes on top, then the bacon, and then add the poached eggs on top. Salt and Pepper the poached eggs to you liking. Garnish with fresh chopped parsley. Add the garlic potatoes on the side and enjoy!

So that is going to wrap it up for this special food mediterranean poached egg breakfast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!