Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, b banana pudding cupcakes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
B Banana Pudding Cupcakes is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. B Banana Pudding Cupcakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make B Banana Pudding Cupcakes:
- Get 1 box French Vanilla Cake Mix
- Make ready 1 3/4 oz Instant Banana Cream Pudding
- Make ready 3 Eggs
- Get 1/2 cup Water
- Make ready 1/2 cup Vegetable oil
- Get 10 oz Cooking Creme Philadelphia (Original Flavor)
- Get 1 cup Smashed Bananas (about 3 regular size bananas)
- Make ready 2 cup Nilla Wafers Crushed
- Get 1/2 cup Water
- Prepare 8 oz Cool Whip or Frosting of your Choice
Instructions to make B Banana Pudding Cupcakes:
- Into large bowl add the following
- Cake mix,banana cream pudding,eggs,oil,water and cooking creme
- Blend all together
- Fold in smashed bananas & Vanilla Wafers
- Add to baking cups
- Oven time 18-20 mins 350°degrees
- Remove muffins and place in a freezer to cool down about 10 mins
- Add your whip or frosting of your choice
- If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!
So that is going to wrap it up with this special food b banana pudding cupcakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
