Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hijiki seaweed teriyaki hamburger steaks. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hijiki Seaweed Teriyaki Hamburger Steaks is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Hijiki Seaweed Teriyaki Hamburger Steaks is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook hijiki seaweed teriyaki hamburger steaks using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hijiki Seaweed Teriyaki Hamburger Steaks:
- Take 400 grams Ground mixture of pork and beef
- Prepare 20 grams Hijiki seaweed (dried)
- Get 1/2 Onion
- Make ready 3 tbsp ● Panko
- Make ready 1 ● Egg
- Make ready 3 tbsp ● Milk
- Get 1 dash ● Salt and pepper
- Prepare Hamburger Sauce
- Take 1/2 bag Shimeji mushrooms
- Take 2 tbsp Soy sauce
- Prepare 2/3 tbsp Sugar
- Make ready 1 tbsp Sake
- Take 1 tbsp Mirin
- Make ready 1 tbsp Ponzu
- Prepare 1 tbsp Water
Steps to make Hijiki Seaweed Teriyaki Hamburger Steaks:
- Finely chop the onions, saute in an oiled pan until soft, and let cool.
- Strain the rehydrated hijiki seaweed in a sieve, and then cook in a pan to evaporate the water.
- Add the ingredients from Steps 1 and 2, ground meat, and ● together, knead together. Finally, mold into hamburger patties.
- Cook until well done on both sides, and transfer to a plate. Add the separated shimeji mushrooms to the pan and saute.
- Add the sauce and simmer for a bit, adding the patties back in and coating with the sauce. Serve onto plates and you are done.
So that’s going to wrap it up with this exceptional food hijiki seaweed teriyaki hamburger steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!