East meat pies(meat pancakes)
East meat pies(meat pancakes)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, east meat pies(meat pancakes). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Meat Pies are an Australian icon. A delicious, thick, meaty filling is enveloped in a shortcrust pastry base and a puff pastry lid. The unique meat pie is a lot like Chinese Scallion Pancakes.

East meat pies(meat pancakes) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. East meat pies(meat pancakes) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make East meat pies(meat pancakes):
  1. Make ready 1 kilogram flour+1 table spoon baking powder
  2. Prepare 1 T.spoon turmeric
  3. Take 1 table spoon margarine
  4. Take Pinch salt
  5. Prepare Workshop sugar
  6. Prepare warm water AS NEED
  7. Make ready 1 cup grated onion
  8. Prepare 1 cup grated potato
  9. Get 500 grams minced meat
  10. Prepare 1 cup chopped tomato
  11. Make ready 1 table spoon mayonnaise
  12. Prepare 1 pinch cinnamon
  13. Make ready Workshop thyme
  14. Prepare Workshop  GREEN cumin
  15. Make ready Workshop coriander
  16. Make ready 1 table spoon Sour cream
  17. Make ready 1 table spoon black pepper
  18. Make ready as needed Salt
  19. Prepare 1 cup water

Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded as a bloody legend by everybody fortunate enough to try one! A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there.

Instructions to make East meat pies(meat pancakes):
  1. First flour with baking powder and salt & sugar mix good with worm water
  2. Very will mix
  3. Then we must add a t sturmeric
  4. Finally add a margarine
  5. Let it rest in pat covering after we cut it all in small peaces
  6. For make a Fillers 1 t b margarine add to potato with union
  7. On high fire mix will
  8. Add tomato
  9. Add meat
  10. Spices
  11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
  12. Then we have to add the sour cream
  13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
  14. To oven 250
  15. Finally eat

They are so good and a perfect little lunch. Cook time is an estimate, keep an eye on them. Traditional Chinese meat pie provides a crispy wrapper and savory filling. There are in fact many types of meat pie popular across the country. You can fold it as a bun firstly by following the guide here and the guide of folding a chive pancake.

So that’s going to wrap this up with this exceptional food east meat pies(meat pancakes) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!