My Chorizo, Tomato & poached Egg Muffin
My Chorizo, Tomato & poached Egg Muffin

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my chorizo, tomato & poached egg muffin. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Chorizo, Tomato & poached Egg Muffin is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. My Chorizo, Tomato & poached Egg Muffin is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have my chorizo, tomato & poached egg muffin using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Chorizo, Tomato & poached Egg Muffin:
  1. Get 1 tsp butter
  2. Get 3 tbls diced chorizo
  3. Prepare 4 cherry tomatoes quatered
  4. Prepare 1 Poached egg
  5. Get 1 muffin cut in half
Instructions to make My Chorizo, Tomato & poached Egg Muffin:
  1. Tast both top and bottom halves of the muffin then butter it
  2. Heat up the butter in a pan and add the diced chorizo next cut and quarter the tomatoes and add to the chorizo and fry stirring for 3 minutes
  3. Next add a little boiled water in a saucepan and when bring to the boil again then crack the egg and drop it in carefully. When its done add the chorizo + tomato to the bottom muffin then add the poached egg.

So that’s going to wrap it up with this exceptional food my chorizo, tomato & poached egg muffin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!