Eggplant Parmigiana
Eggplant Parmigiana

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggplant parmigiana. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant Parmigiana is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Eggplant Parmigiana is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook eggplant parmigiana using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Parmigiana:
  1. Make ready 2 Aubergine Eggplants
  2. Make ready italian tomato sauce
  3. Take cheddar cheese
  4. Prepare 3 whole eggs
  5. Get 2/3 cup all purpose flour
  6. Get 2 cups bread crumbs
  7. Take sliced button mushrooms
  8. Prepare oregano
  9. Take basil
  10. Make ready to taste salt andd pepper
  11. Get vegetable oil for frying
Steps to make Eggplant Parmigiana:
  1. Slice longtitudinally 1/4 to 1/3 thick inch aubergine eggplant. Pat dry witb kitchen towel
  2. Dust each slice with flour…then egg mixture (egg with salt and pepper, dried oregano and dried basil)..last with bread crumbs
  3. Fry 1 minute both side
  4. In a glass casserole dish of about 9 x 6 in, line with italian marinara sauce..spread with a spoon. Start layering with your eggplant, then parmesan cheese, mushrooms, chedder (note: ideally use mozzarella, pecorino,romano cheese)
  5. You can add additional dried oregano or randomly intersperse fresh basil leaves on each layer.
  6. Note: if you want to add meat, layer with a pre-cooked ground beef
  7. Layer until all the eggplants are placed. Top with a generous layer of cheese
  8. Pre heat your oven for 5 mins. Put in your oven. To cook for 20 to 30mins at 180F
  9. View on top when cooked
  10. Side view

So that’s going to wrap it up with this exceptional food eggplant parmigiana recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!