Black Bean Burgers (Mexican style)
Black Bean Burgers (Mexican style)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, black bean burgers (mexican style). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Black Bean Burgers (Mexican style) is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Black Bean Burgers (Mexican style) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean Burgers (Mexican style):
  1. Make ready 1 tbsp olive oil
  2. Get 2 green onions, finely chopped
  3. Prepare 1/2 cup roasted red pepper (I used store bought), finely chopped
  4. Prepare 1/2 cup fresh mushrooms, finely chopped
  5. Take 1 tsp minced garlic
  6. Prepare 1 &1/2 tsp cumin
  7. Prepare 1 tsp chili powder
  8. Take 1/2 tsp garlic powder
  9. Prepare 1/2 cup bread crumbs
  10. Make ready 2 lg eggs
  11. Take 1 tbsp Worcestershire sauce
  12. Get 1 tbsp taco sauce
  13. Make ready 1 &1/2 tsp Montreal steak spice
  14. Prepare pinch salt & pepper
  15. Make ready 1 can black beans, drained, rinsed, patted dry
Instructions to make Black Bean Burgers (Mexican style):
  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

So that’s going to wrap this up for this special food black bean burgers (mexican style) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!