Stuffed, Baked Burritos
Stuffed, Baked Burritos

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed, baked burritos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed, Baked Burritos is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Stuffed, Baked Burritos is something that I have loved my entire life. They are nice and they look fantastic.

Make baked burritos yourself at home. Stir in lime juice and season with salt and pepper to taste. Working one burrito at a time, lay a tortilla on a cutting board or clean working service.

To get started with this recipe, we have to prepare a few components. You can cook stuffed, baked burritos using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed, Baked Burritos:
  1. Take 2 flour tortillas
  2. Make ready 4 oz chicken breast
  3. Make ready 1/4 cup white rice
  4. Get 1/4 cup shredded cheddar cheese
  5. Take 1/3 jalepeño
  6. Take 1 slice tomato
  7. Prepare 1 slice onion
  8. Make ready 1 oz red pepper
  9. Make ready 1 oz green pepper
  10. Make ready 1 tsp ground cumin
  11. Make ready 1/4 tsp ground black pepper
  12. Make ready 1 pinch salt
  13. Get 2 tbsp peanut oil

Place the burritos, seam side down, on the prepared baking sheet, leaving at least ¼ inch between each piece. These baked tortilla bowls are crispy and not as greasy as deep-fried ones. Just keep an eye on them for the final baking so they don't burn. All Reviews for Crispy Basket Burritos (Baked Tortilla Bowls).

Instructions to make Stuffed, Baked Burritos:
  1. Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done.
  2. Bag chicken breast, cumin, black pepper, and salt. Shake gently.
  3. Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F.
  4. Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips.
  5. Add veggies to frying pan with 2 tbsp oil. Sautée until soft.
  6. Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F.
  7. Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed.
  8. Wrap burritos in aluminum foil, and cook in oven for 10 minutes.

Baked Burritos are an easy weeknight meal everyone will love. Baked in enchilada sauce for extra To create these tasty burritos, you start off by making a traditional burrito. With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite! These burritos reminded me of a hybrid burrito and enchilada, but were really simple to make and I would also recommend spraying the foil with some cooking spray before covering the baking dish. These skillet-grilled burritos come together in a flash thanks to store-bought rotisserie chicken.

So that is going to wrap this up for this exceptional food stuffed, baked burritos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!