Oven Skillet Eggplant
Oven Skillet Eggplant

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oven skillet eggplant. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oven Skillet Eggplant is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oven Skillet Eggplant is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have oven skillet eggplant using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Oven Skillet Eggplant:
  1. Get ——eggplant——–
  2. Get 1 large eggplant, Aubergine
  3. Make ready 1/2 teaspoon salt
  4. Prepare 2 tablespoons extra virgin olive oil
  5. Prepare —sauce—–
  6. Get 1/2 pound sausage
  7. Make ready 1 teaspoon sweet basil chopped
  8. Make ready 1 teaspoon oregano chopped
  9. Take 1 teaspoon salt
  10. Prepare 15 ounces tomato sauce
  11. Make ready 2 tablespoons demerara sugar
  12. Take —-topping——
  13. Get 2-1/2 cups chunk mozzarella cheese
Steps to make Oven Skillet Eggplant:
  1. Preheat oven 400 degrees fahrenheit
  2. Brown the sausage in the olive oil in an oven safe dish
  3. Remove the sausage to a bowl
  4. Peel and thinly slice the eggplant
  5. Layer the eggplant in a circle pattern in the dripping of oil and sausage drippings. salt all the eggplant slices
  6. Mix the sauce ingredients with the cooked sausage
  7. Pour on top of eggplant layers
  8. Add cheese to top of sauce put in oven for 35-45 minutes.
  9. Let sit 5 minutes
  10. Serve, I hope you enjoy!

So that is going to wrap this up for this special food oven skillet eggplant recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!