Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cheesy beef alfredo casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Beef Alfredo Casserole is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cheesy Beef Alfredo Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy beef alfredo casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Beef Alfredo Casserole:
- Get 2 lb ground beef
- Get 1 can whole kernel corn
- Take 1 medium shell noodles
- Make ready 3 cup shredded cheese
- Make ready 1 small container of French's Fried Onions
- Prepare 2 jars of Alfredo sauce
- Take 1 McCormick's Smokehouse Maple Seasoning
Steps to make Cheesy Beef Alfredo Casserole:
- Preheat oven to 375°F. Brown the ground beef and season with the seasoning. Drain the meat and set aside.
- Cook noodles according to package. Drain and set aside.
- In a large bowl combine all ingredients except for fried onions and 1 1/2 cups of cheese. Mix together well.
- Pour into a 9X13 pan. Top with fried onions and the cheese. Bake for 10 minutes or until bubbly.
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