Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, egusi soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.
Egusi soup is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Egusi soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have egusi soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Prepare Fresh meat
- Take Smoked fish
- Prepare Poma
- Make ready Palm oil
- Prepare Diced onion,Diced tomatoes,Diced pepper
- Get Spinach or collard greens
- Take Salt, cayenne pepper
- Prepare Seasoning
- Take Ground egusi
Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.
Steps to make Egusi soup:
- Use a pot to heat d palm oil
- Clean d stock fish and boil in another pot with onions till soft.
- Add d meat to it and allowed to boil for 30mint
- Then add d onions,pepper,seasoning,grinded melon, and crayfish to d heated oil and allow steaming for 1mint
- Pour in d cooked ingredients into d fried ones and allowed to boil for 10mint
- Add pumpkin leave (ugu) and salt to taste and allow to simmer for 5mints
Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
So that’s going to wrap this up with this special food egusi soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!