Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy sour gochujang tofu soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Sour Gochujang Tofu Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy Sour Gochujang Tofu Soup is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Take 1 packed tofu (firm or silky)
  2. Prepare 1/4 slice onion (thinly sliced)
  3. Make ready 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Make ready 1/2 tsp ginger powder (you can use the fresh ginger slices)
  5. Prepare 1/2 tsp garlic powder (you can reply with minced garlic)
  6. Prepare 1 tsp paprika powder
  7. Take 1 tbsp soy sauce
  8. Make ready 1 tsp mushrooms powder (optional)
  9. Make ready 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Get 1/2 tsp ground black pepper
  11. Get to taste Salt
  12. Take Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Take 4 cup water (veggies or non veggies broth)
  14. Make ready Green onion for garnish
  15. Make ready Sesame oil
  16. Take Oil
Instructions to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

So that’s going to wrap it up for this special food spicy sour gochujang tofu soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!